Grilled Cobia
- 4 Cobia Fillets
- ¼ cup Olive Oil
- ¼ Cup Lemon Juice
- 1 Teaspoon Dry Mustard
- 1 Clove Minced garlic
- ½ Teaspoon Salt
- ¼ Teaspoon Pepper
Place fish in the dish, mix ingredients until well blended, pour over fish. Marinate at least 15 minutes each side. Preheat grill medium temp. Cook 6-7 minutes on each side or until fish is opaque and separates easily.
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